A companion to food in the ancient world /
A companion to food in the ancient world /
edited by John Wilkins and Robin Nadeau.
- Chichester, West Sussex John Wiley & Sons, c 2015.
- xii, 457 p. : ill. ;
Includes bibliographical references and index.
9781405179409 9781118878255
Food habits--History--To 1500.
Cooking--History--To 1500.
Civilization, Ancient.
394.12093
Includes bibliographical references and index.
9781405179409 9781118878255
Food habits--History--To 1500.
Cooking--History--To 1500.
Civilization, Ancient.
394.12093
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