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How food made history / B. W. Higman.
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TextPublication details: Chichester, West Sussex, UK ; Malden, MA : Wiley-Blackwell, 2012.Edition: 1st edDescription: x, 265 p. : ill., mapsISBN: - 9781405189484
- 9781444344677
- 394.1209 23
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Includes bibliographical references and index.
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